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Copenhagen

Farewell to 2012

Tis the season to look back over a busy year at the Iambic Cafe, as I wish you all a happy, healthy and sustainable 2013!

JanuaryCopenhagen, mostly in the rain, and then some Cambridge

 

 

 

 

 

then a farewell to London and then back to Victoria in the snow, just in time for GTUF’s seed swap:

 

 

 

 

February… the Victoria READ anniversary party at Government House, and then to Saskatchewan for a winter writing retreat in the snow, with nuthatch.

 

 

 

 

March… a mega-presentation (at the Imax theatre) by Wade Davis, in support of efforts to save the Sacred Headwaters – source of four of BC’s major salmon rivers – from extensive hydraulic fracturing (fracking) for methane gas extraction by Shell (and thankfully it worked, whether by Davis’ tread softly efforts or the more confrontational approach by Forest Ethics); the start of my studies towards a Permaculture Design Certificate in Nanaimo, with Brandon Bauer and others; and a poetry reading in Vancouver with Ruth Pierson and Ted Blodgett.

 

 

 

April…. freshly-hatched hummingbird chicks on my garden fence; work parties at Haliburton Farm and Gorge Park; plus more permaculture, a wild food festival and the Cucumbers to Clams discussion about local food, all in Nanaim0.

Pulling gorse root

 

 

 

May…. A beautiful day at Alderlea Farm – with a beautiful lunch – and a chance to learn more about biodynamics from Dennis Klocek; and a trip to La Conner, WA to enjoy the Skagit River Poetry Festival (and an oyster taco or two!)

 

 

 

June …. tent caterpillar season with a vengeance; the Island Chefs Collaborative annual food festival; a tour of Terra Nossa Farm; and some lessons in wild food foraging with Roger Foucher.

Tent caterpillar Veggie platterTerra Nossa piglets

 

 

 

 

 

July…. Canada Day of course; plus a tour of O.U.R. Ecovillage; a garlic harvest and the emergence of my mason bees plus a tribe of bumblebees from my Bombus Box.

Roving musiciansBombus vosnesenskii

 

 

 

 

August….at Sage Hill Writing Experience in Saskatchewan, then Calgary, then to the Okanagan for the ALECC conference; back in Victoria to discover the loss of my bombus colony; a tour of the Garden Path, with wildlife; and a rather special rural lamb roast with Slow Food Vancouver Island.

Alberta skyWriting in the woodsArtichoke with Treefrog

 

 

 

 

September… the Eat Here Now festival feeds bodies and minds at Market Square in Victoria; the Kneading Conference West teaches kneading skills and much more in Mt Vernon WA; the first Flavour Picnic feeds hundreds in Black Creek, near Courtenay; and panelists Trevor, Angela, Guy and Andrew give us words to chew on as they discuss community supported food systems in Victoria. Undocumented on these pages was my newest project which began in September and will finish in August 2014: a new course of study in holistic nutrition, which will skew my thinking in new directions over the next couple of years.

 

 

 

OctoberRaj Patel comes to entertain us with his thoughts on the global food system, swiftly followed by Gary Nabhan reflecting on climate change and traditional diets; Open Cinema turns 10; and Digging the City is born.

 

 

 

NovemberDigging the City gets some time in the spotlight at the Heritage House promotion; I get to hear my hero Sandor Katz at the Weston A Price Foundation conference in Santa Clara CA, with numerous others on the science of nutrition; and Digging the City gets dug some more at the Cornerstone Cafe in Fernwood.

 

 

 

 

DecemberVictoria Stone Soup event; visit to the Edible Garden Project in North Vancouver; my debut on national television; and finally, elves rest during the annual Christmas hamper stuffing party (this year 137 hampers made from donated turkeys & trimmings were collected by the Salvation Army for local families, including 4 vegetarian and 21 gluten-free baskets).

Copenhagen to Cambridge

How quickly five Danish days can whistle away. I landed on Monday and spent a rainy Tuesday in the Nationalmuseet (National Museum) looking at treasures of prehistoric Denmark, having first been fortified by a deliciouslunch of smoked sausages in the museum cafe. The most moving exhibits to me were the bog people, and the oak coffins made from hollowed-out whole tree trunks, all of them behind immaculately clean glass, dimly lit and fully labelled.

On Wednesday I tackled two places: the wonderful Rundetårn (Round Tower) which gives one a brisk, stepless walk up to a viewing platform 39 metres above street level, where we were battered by wind but treated to bright views of Copenhagen. The bellroom has been partially restored and the library turned into a shop, cafe and art centre where visitors can try their hand at making art in response to the visit, as various school classes had done on my visit.

 

 

 

From there I proceeded through the winding streets towards the Ny Carlsberg Glyptotek. The wind was starting to bring some rain with it, and when I paused to check my bearings I noticed a cafe below street level, so I stepped inside just before the rain descended in force, by which time I was tucking into a most delicious lunch of smoked eel and scrambled egg on rye bread in the warm and friendly Tivolihallen. It was so good I went on eating and had some very tasty lamb meatballs with creamed spinach.

 

 

 

 

 

I had a hasty visit to the Glyptotek as time was ticking on, but did enjoy my fleeting tour of the ancient art – Etruscan, Greek, Roman and Egyptian all well represented. I was sorry to have missed the Gaugins, Rodins and Munches that were lurking upstairs, but I did love the courtyard. I trudged back along Kampmannsgade into Frederiksberg where I was staying, and later dined at Ambrosias Have (Ambrosia’s kitchen), which offered a fine vegetarian buffet from its cafe adjoining a yoga centre.

 

 

 

 

On Thursday the storm was lashing down as we stumbled about in search of the Freiheitsmuseum (Museum of the Danish Resistance) which turned out to be closer than we’d thought. An excellent museum this, with film and audio and nicely arranged displays that gave a feel for the everyday life into which the German occupation came, as well as clothing and objects relating to the Danish resistance movement and the German prison camps where Danes were imprisoned and killed – in lesser numbers than some other groups and nationalities.

Next stop was the extraordinary David Collection where the top two floors of Islamic art and history are absolutely stunning and beautifully presented. It’s a private museum, but so well funded that admission is free (as it was for the National and Resistance museums). All that gawping makes one work up quite an appetite for sild (herring) which we satisfied at Aamans smart little cafe. We had two kinds of herring: one was marinated and the other curried, which curiously seems to be one of the characteristic flavourings for this fish. I was told that Christmas lunches can feature as many as a dozen different styles of herring: marinated, curried, pickled, fried, smoked… And before long we were on the road to Rungsted where Karen Blixen Museet waited in the rain. We whirled around the rooms in which she wrote and entertained, and admired the drawings and paintings she’d left with her estate where the Danish Academy – which she co-founded – still meets in accordance with her wishes. And that was about all I had time to do on this trip, other than to hope that I will be able to return for another look (preferably not during a winter gale!)

 

 

 

 

 

I flew back to London on Friday afternoon and rose bright and early (or more accurately in the dark at 5am) Saturday morning to catch a train to Cambridge, where I arrived as the sun was rising. I made my way to the Fitzwilliam Museum where the hugely popular Vermeer’s Women: Secrets & Silence exhibition was entering its final week. Happily I had managed to squeak onto a poetry workshop led by Tamar Yoseloff which she had cleverly arranged with the museum’s educational department so that we could have a precious half hour alone with the paintings. Which were wonderful (only four were Vermeers; the rest were by his contemporaries) and the more so since we’d had some quiet time with them before the hordes crowded and elbowed their way through (there were 25 minute queues by the time we left).  We discussed some poems inspired by the paintings (including this Derek Mahon number) and then marched across town for some another private viewing at Kettle’s Yard, a uniquely domestic setting for an art museum, where we spent some time  writing and discussing before hopping back on the train to London.

Rundetårn

Devonshire to Denmark

I find myself in Copenhagen this evening, where it is calm and mild, although we are promised winds and rain for the morrow.

And it is a new year! I once heard it said that what you do on New Year’s Eve you will do all through the year, and so I thought to hedge my bets I’d return to the Devonshire Arms and eat a lovely meal in hopes this will set a suitable tone.

We commenced with potted Suffolk ham hock and very fine toasted sourdough, accompanied by a few darling cornichons and pickled onions, and a pear and Cheshire blue cheese salad sprinkled with toasted pine nuts. We moved smoothly on to a melting featherblade of beef with herbed dumplings. kale mash and tiny roast onions. Thus fortified we were able to take a calm, clear look at the desserts which all sounded spectacular. One of the finest was a hot chocolate pudding with salt caramel ice cream. Just to make sure the chef had chosen the right ice cream to go with this (he had, oh yes he had) we checked out the chocolate and ginger flavours as well, bathing them in warm chocolate sauce for good measure. If this is to be my fate in 2012, bring it on.