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Category Archives: CSA
Oysters, Abattoir, perennial food crops and Eco-Fair
All blissfully quiet at my end of the Gorge these days, now that Craigflower Bridge has been closed for rebuilding and traffic re-routed. I was gratified to learn that not only were there viable oyster beds in the Gorge, but … Continue reading
Flavour of September, with a pinch of October
How busy can one month be? Very very in September’s case. Here it is October and I’m still rushing. A quick review will show why I’ve been too crazed to post, though it’s been delightful and stimulating. … Continue reading
Clay, cordyceps, clams and cucumbers
Last weekend’s permaculture course covered soil (with Christina Nikolic of Gaia College, SOUL and The Organic Gardener’s Pantry), fungi and animal husbandry. We started things off with a bit of digging in the garden to collect our soil samples, which … Continue reading
Re-entry: Denise Dunn; IdeaWave
I bade farewell to Saskatchewan on Friday afternoon: a blizzard was in the forecast for the following day, but as we lifted off, it was clear enough for an atmospheric sunset, and at the other end of the journey, the … Continue reading









