TWUCing it up in Ottawa

The Writers Union AGM in Ottawa started off Thursday night with a talk by Hal Wake, who did a smooth job of recapping the past fifty years of Canadian writing – though by his own admission under questioning (by a nonfiction writer), he was talking as most do about fiction – and withstood the asking of impossible questions by an audience that included a good many of the past 25 union chairs. Who included (name-dropping unavoidable here): Graeme Gibson, David Lewis Stein, Andreas Schroeder, Eugene Benson, Rudy Wiebe, Betty Jane Wylie, Gregory M. Cook, Trevor Ferguson, Susan Crean, Dave Williamson, Bill Deverell, Maggie Siggins, Susan Musgrave, Christopher Moore, Audrey Thomas, Barry Grills, Penney Kome, Bill Freeman, Brian Brett, Ron Brown, Susan Swann and Wayne Grady.

Another past chair, Margaret Atwood, joined us today to be part of a panel on small magazines and presses in Canada and talked about the earliest days of literary publishing in this country.

John Barton and Maurice Mierau were the other panelists. Christopher Levenson, co-founder and former editor of Arc, chaired the panel; Barton had worked with him on Arc before moving to Victoria to take the helm of the Malahat Review, which is is now steering through the choppy waters of reduced government support and greatly diminished funding. He has a lot to say about the manner in which this has been done, and about the resilience and inventiveness required of today’s literary editors as they fight for survival under a federal government that requires a minimum subscription level of 5,000 before a journal can even apply for funding.

Mierau spoke largely in his capacity as Associate Editor at Enfield & Wizenty, and offered the opinion that publishers in Canada are handcuffed by the funding requirements for Canada Council block grants, and proposed a system that incorporated more commercial titles and aimed for funding based on sales. About which I – representing that most unsaleable genre of poetry – have mixed feelings.

Preceding this interesting panel were others including one on the teaching of creative writing (is it possible to teach this?) featuring Catherine Bush, Genni Gunn, Tim Wynne-Jones and Ania Szado. Conclusions: well yes (sort of predictable since all the panelists teach/have taught/plan to teach creative writing) but it’s complicated.

Other panels covered social media for writers which was a predictable knotting of silvery brows as we struggled to grasp the new realities of marketing ourselves in the digital age. The panelists, Hugh McGuire, Nichole McGill and Jenny Bullough offered kindly guidance on the ins and outs of managing our personal brand online. A lunchtime talk that nudged us Beyond Blogging was also useful, with a lengthy discussion on tweeting, as well as other useful concepts like url shorteners and Google analytics.

After all that I had to find some serious sustenance. The Kasbah Village makes a mean Merguez with couscous…

…washed down with ample house red and conversation, making it a slightly woozy walk back to the National Library to hear Marie-Claire Blais deliver the Margaret Laurence Memorial Lecture – which is soon, with the preceding lectures, to be collected into a book which will be sold to raise funds for the Writers Trust, which sponsors the event.

After which there was a reception. And after many of the millers-about had wandered off, there was some impromptu singing by – among others – Douglas Gibson and Sid Marty, with the piano stylings of Brian Brennan

accompanied by the tempestuous twirlings of Greg Cook and Dorris Heffron

and the soulful “Summertime” of Genni Gunn.

Comments Off on TWUCing it up in Ottawa
 
 

Hali work party bugs

Last week’s work party at Haliburton Farm was a bit of planting – some fingerling seed potatoes going surplus. The smartweed had taken over a lot of the prepared beds so we weeded as we went, and came upon a few hungry bystanders: cutworms,

slugs,

and a few (but only a few, fingers crossed) of those potato-loving wireworms, the bane of organic gardening.

Wandered around a bit afterwards, noting the onion flowers

and the proximity of strawberry time!

The farmhouse, with the rebuilt farmstand on the right.

Tried an experiment with dock (yellow dock, I think?)

whose roots were the size of carrots.

Kind of looked like carrots too, once cleaned up.

Rather pretty and very aromatic – a kind of perfumed soapy smell.

You can eat the leaves, and make a tea from the root which is said to be good for the liver and digestion. I’d had some burdock & dandelion root tea in Duncan at Seedy Saturday, but mine was fit, I’d say, for the plants, a kind of deluxe compost tea maybe. Very bitter roots; like a lot of plants, some parts are bitter and others edible at different times of the year.

Comments Off on Hali work party bugs
 
 

Tea & coffee with a spot of consciousness-raising

A couple of events involving warm beverages coming up in Victoria – ideally timed for these chilly spring days.

On the coffee front, The Black Stilt and Oughtred Coffee are fundraising for the families and children of coffee farmers that they purchase from. Come to either Black Stilt location to support sport and education programs for these families by purchasing the Seed to Cup book, written by Dave from the Black Stilt, about Rio Negro coffee, produced by the Rainforest Alliance certified coffee farm featured in the book. The event takes place all day Thursday, June 3 during regular business hours: an opportunity to learn more about your cup of coffee and local businesses’ efforts to help their farmers’ families. (Follow it on Facebook –if you aren’t part of the quit facebook movement…)

The Room To Grow Foundation, a Canadian charity located on the Thai-Burma border in Mae Sot, Thailand, is holding a Burma Tea on Sunday, June 6th, from 2:00pm to 4:30pm at St. Matthias Church Hall on (Richmond at Richardson in Fairfield). $15 per person; tickets available at Ten Thousand Villages, Oak Bay Avenue and Full Circle Studio Arts.

The event will feature tea and homemade goodies, but also a Bingo on Burma, which offers entertainment and information about the situation on the Thai-Burma border, and a Silent Auction (items including: weekend getaway at Hidden Haven, Lasqueti Island, handmade fair trade items made by Burmese refugee women, healing therapy sessions (Reiki, Reconnective Healing, Cranio-Sacral), a composting consultation and some delectable desserts). Tax receipts are available. More information from Diana Pennock / phone 250-382-9466.

Comments Off on Tea & coffee with a spot of consciousness-raising
 
 

Life among the Nubians

I enjoy my membership in COG-Vancouver Island, which has information sessions over the winter followed by local farm tours. Last week’s farm tour gave us a chance to see Blackberry Spring Farm in Saanich, which has two greenhouses. Barb grows greens for farmstand sale in this one



and Diane has just started planting in this.

Diane has a flock of chickens as well. She pointed out the difference between young hens in their prime

and older ones who at about 18 months stop being productive layers (these are laying hens rather than meat birds so they end up in the soup pot). The differences are in the colouring and the legs.

We actually began the tour with a visit to the goats, which are Nubians and very curious.

They have very long necks

and ears.

Diane chose them because they are great milkers, easy to handle, and are both dairy and meat animals, which is a consideration when half the offspring will be male. In the milking parlour we saw the milking ramp and the milking bucket

and then on to the kitchen to see a bit about her yogurt and cheesemaking. Here Diane is setting the curds to drain.

She says that Nubian milk is the Jersey of goat milk: very rich and high in butterfat, so excellent for cheesemaking, which we got a chance to affirm for ourselves when she concluded our visit by bringing out her spectacularly good bread with some chevre.

Comments Off on Life among the Nubians
 
 

Edible words

I have not talked about poetry for a while. Food has seemingly taken over; but food poetry and writing are holding their own too. Here’s a little update of my food writing news:

Food poems are being published in a couple of specialist food & literature publications: I’m currently in CuiZine, out of Montreal, and will soon be slathered on the pages of Alimentum, which is from New York.

JackPine Press in Saskatoon, which does wild and innovative limited edition chapbooks, is publishing Sunday Dinners next month, which features 8 of my food poems presented like the treasures found in the pages of old cookbooks, thanks to the artistic genius of my clever collaborator, Colleen Philippi. We’ll be launching it here in Victoria at Open Space Gallery on June 19.

Not sure when, but sometime in the next 12 months I’ll also be launching a 20-page chapbook of food poems, The Earth’s Kitchen, from Lantzville’s delightful Leaf Press. More on that as it unfolds.

And my most recent and most exciting news is that I’ll have a piece included in Lonely Planet‘s anthology of food & travel writing, A Moveable Feast: Life-Changing Food Encounters Around the World, which will be published in the fall.

3 Comments