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Yearly Archives: 2010
GM Alfalfa… again
An issue that may affect any of us who like to buy organic food is rearing its head south of the border. In Canada, a large percentage of our organic foods are imported from the US, so anything they do … Continue reading
A little more on beef and climate change
Think it and it shall be published. Time magazine features an article this week called “Save the planet: Eat more beef” which offers much the same arguments that Joel Salatin gives: feed ruminants what they are designed to eat, manage … Continue reading
Meat & Methane
Last Monday’s meeting of the BCSEA was billed as “Getting to Zero Carbon: What’s Meat Got To Do With It?” but there was in the end little discussion of meat. Instead the speaker, Dr. Peter Carter, spent most of the … Continue reading
Who owns our news?
If you were wondering why it seems we have no free press in this country, the point was driven home with even more force than usual when I received a notice from the Writers Union of Canada, regarding the Heather … Continue reading
Cosmetic pesticides, and a poetic loss to Planet Earth
The Government of BC is seeking public input on cosmetic use of pesticides as they consider whether to ban pesticides in BC; email form makes it easy at the Canadian Cancer Society website. Screenings of A Chemical Reaction – documentary … Continue reading









