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  • We don’t want no cultural representation

    As I have been making regular visits to the UK since I stopped living there in ’02, I thought I’d let Ruth Petrie, for many years now our esteemed and capable literature officer at Canada House in London, know that I had a new book in print, and see if I could perhaps arrange a reading for next year’s visit. We launched my last collection, Old Habits, at Canada House in 1993.

    So, on this the first day of Canada’s new parliamentary session, I was sickened to receive an auto-reply from Ruth, advising correspondents that “We in the Cultural section have, as of 3 April, been given redundancy notice. “

    So much for the High Commission’s mandate to represent us in “Canada’s most important cultural export market in Europe and second only to the United States in the world..”

  • Spreading the Word

    For more than a year now I’ve been dipping into Spreading the Word: Editors on Poetry which was one of last year’s great finds at the AWP conference in Vancouver. It’s a collection of essays by poetry editors of American literary journals published back in 2001. Though not many of the titles will be familiar to Canadian readers, it is enduring and enlightening reading for anyone submitting poems to literary journals anywhere. The big message that comes through here is the amazing volume of submissions the American editors must plough through to find gold. I’d be interested to know how Canadian submission figures compare: anyone out there know?

    For example: the then editor of the (somewhat presumptuously named) North American Review, poet Peter Cooley, said he received about twelve thousand poems a year, all of which he read, before choosing the fifty (yes 50) he could publish per year. And that was at least five years ago, so I’d guess the numbers have been elevating since then. Think on them numbers, folks, while you are gazing bleakly upon yet another photocopied rejection slip, and try to feel a little sympathy for the editors and readers at these publications.

    On the editor’s side, he comments bleakly

    “…writing the cover letter appears the major creative act for a poet. Yes, life is tough, we know that. But to hear of the author’s abusive parent, recovery through therapy, botched career, tedious job, demanding children, broken dishwasher or car or toilet, dying parent, dead kitten, impotent husband, rat-infested bar, or frigid wife is not to claim my attention…”

    Geez. Obviously I have been needlessly terse in my cover letters if this is what other poets have been sending in.

    The other thing I’ve enjoyed about reading this collection is the sample poems each editor chooses to illustrate points of taste; none of the poets included is familiar to me, but the poems, which the editors in some cases discuss in light of their selection process, are enlightening and often dazzling.

    There’s also mention of editorial meetings where each shortlisted poem is presented and discussed and argued over before being selected. Certainly I had never given much thought to the passion that the selection process can inspire in editorial staff: neither do the rather businesslike form letters that announce most acceptances give us much insight into that realm of things. Anyway, it makes me feel almost privileged to be kept waiting by a journal if I can imagine that the delay is due to my poems being read so closely and passionately (and not just lost in a pile of unread stuff somewhere on someone’s desk).

    Most of the editors say that they can tell on first reading if there’s anything there for them, so a swift rejection is much worse in some ways than a long-postponed one, though it’s all the more clear from all the editors that their tastes are subjective, so we still have that to cling to.

    For the prose writers out there, there’s a fiction version available too: The Whole Story: Editors on Fiction.

    On a rather different note, Mary shared this strange Japanese video the other day, which shows you how to peel a potato, and I think it deserves a wider viewing public. I confess to being rather disturbed, however, by the image of mashing what must be a pretty cold spud after its polar dip.

  • Black Moss in Spice City

    It was a Black Moss kind of night last night. Heard Paul Vasey and Marty Gervais at Mocambo, and had a chance to wave my new book around. Paul had just recovered from laryngitis and a wicked cold but he read well from his novel Last Labour of the Heart, published by Marty’s Black Moss Press of Windsor, whence hails our new favourite CBC morning show host. Marty showed off his design and photography skills with his letterpress book Taking My Blood, and read from his new collection Wait for Me, also published by Black Moss.

    A couple of nice ‘n spicy lunches with ladies this week. We were going to attempt a novelty lunch at the Provincial legislature restaurant, but we were a little late since they close it to the public at 11:30 when the house is in session, and there were a couple of bus tours downstairs taking up space, so we wandered off in search of something else.

    Our sure-footed local expert Aurelie took us by the noses and led us to Santiago’s, a bright happy Thai, Mexican and tapas place; lively in the evenings and fills up for lunch. It’s only a block or so from the legislature, tucked away on Belleville. We got to perch up above the crowd in a booth, while the spring daylight streamed in through the conservatory-like front of the restaurant.The menu includes tapas items which actually seemed large enough for main courses: Thai red curry with shredded squash looked and was confirmed to be amazing; chicken quesadilla is said to be a reliably good standby; and my beef burger with jalapeno relish was very good indeed.

    I’ve walked past The Reef a zillion times, as it’s next door to the Yates Street parkade where I often park when visiting Ferris’ Oyster Bar directly opposite. I discovered the room is deceptively deep inside and equipped with several comfy booths, each with their own mechanical fish tanks which grind a little strangely in your ear as you read the menu. I’d never had roti, and wondered what it was like, so had one filled with Jerk Chicken, a dark spicy mixture that soaked nicely into the flatbread wrapper. (So the answer is, it’s like spicy stuff in a flat bread, and it works!) It came with a fairly bland coleslaw – which was ok given the spice in the roti. I allowed myself to be talked into a noontime Mojito which went a little too well with everything else. We had some plantain chips to start with and enjoyed dabbling them lightly in the spicy Caribbean hot sauce.

    Back home, in milder mood, I made a rhubarb custard pie the other night… yum… My recipe also called for a tablespoon of orange peel and a quarter tsp of cloves. You can cover it with a lattice if you like, but it is fine as a single crust.

Book cover of Rhona McAdam's book Larder with still life painting of lemons and lemon branches with blossoms in a ceramic bowl. One of the lemons has a beed on it.

“…A beautiful, filling collection, Larder is a set of poems to read at the change of the seasons, to appreciate alongside a good meal, and to remind yourself of the beauty in everything, even the things you may not appreciate before opening McAdam’s collection….”

Alison Manley

Rhona McAdam is a writer, poet, editor, and Registered Holistic Nutritionist with a Master’s in Food Culture from Italy and a deep-rooted passion for ecology and urban agriculture. Her work spans corporate and technical writing to poetry and creative nonfiction, often exploring the vital links between what we eat and how we live. Based in Victoria, BC, and available via Zoom, Rhona is always open to new writing commissions, readings, or workshops on nutrition and the culinary arts.