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Summer on the farm stand
I’ve been spending a little time on the Haliburton farm stand, which has been a great opportunity to ogle seasonal produce.
Braising greens have never looked so beautiful.
Tayberries are about done now, but there are lots of raspberries, strawberries and a few red currants.
Marty, who is part of Sunbird Farms (one of the three farming operations at Hali), produces staggeringly beautiful organic flower arrangements. Here they are getting ready to go to Moss Street Market last Saturday.
And some sweet peas on the farm stand:
It’s garlic harvest time. Hang ’em where you may…

Edible flowers are as beautiful an addition to the farm stand as to salads:Our CSA veg baskets are looking lovely. Actually I think it looks like a CSA seminar.
And finally, I am a Poem of the Week poet on the Acumen website this week (see Guest Poem button). Catch me while you can…
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Folk festival
Last weekend’s Vancouver Island MusicFest was the usual mix of heat and song and generally friendly and happy crowds.
Not the greatest music ever but as always, there were some highlights. Unfortunately the headliner – Roberta Flack – was at the other end of the scale, offering a late-starting, faltering Friday night performance punctuated with odd ramblings. I will go on enjoying her early moments and be grateful for those at least.
I always enjoy a bit of David Lindley, who had to cancel last year so gave us some multidimensional quirkiness this.
Nanci Griffith was a good ‘un, a reliable performer who understands the importance of her backlist and gave us a good mix of old and new. I could have done without the breast-beating over the BP oilspill, though; Amerocentrism is a tiresome thing at the best of times. It gets me to musing that she and others anguishing over the inevitable could get some useful perspective with a visit to Nigeria… and if folk songs don’t solve the problem, they could always sell their cars.
Some old favourites returned: Winnipeg’s charming group Nathan were sweet and entertaining. The heat was blasting by the time they came on at 5pm and I was happy to view them from a few inches of shade I managed to cosy into in front of the stage.
Meanwhile, the food swung from the awful to the pretty good. My prize for the worst value meal goes to Bali, the Indonesian stand. Posing as “Vegetable Curry”, this $10 Chinet platterful of rice was nothing more than tinned Chinese vegetables – palm shoots and baby corn – in a coconut curry sauce. Priced the same as their meat dishes, which is just wrong. Good profit margin for them I guess. May they burn their tongues in hell’s kitchen.
Moving up the scale, I give the Gourmet Burger wagon’s yamburgers a thumbs-up for presentation (I liked the paper bag wrapping) and use of ingredients from local farms and food producers. Thumbs down for pricing it ($8) the same as the beef burger.
Old reliable: Woodstock’s Smokies continue to be the best I’ve ever had. Bavarian smokies are my choice, but the Gardener’s Revenge (venison) was once again a hot seller. I don’t know if the venison was local, but from what I saw wandering around the roadsides, I would guess there are more than enough deer to stock a few folk festivals.
Plastic water bottles were banned from the site, so you could refill your own from the water wagons that circulated constantly over a hot and thirsty weekend.
I’ve never been a fan of Kettle Corn’s sugary salty combination, preferring my popcorn salted, buttered and served with movies, but was entertained to see what kit you need in order to make festival-sized batches.
The best food on the weekend was, of course, breakfast at Fanny Bay
served al fresco in the balmy morning air, in the company of an affable group of the like-minded.
Before breakfast I foraged a few berries – thimbleberries are ripe and difficult to pick, and salal berries are starting to ripen.
I was captured by a roving photographer who liked my hat (the work of Ulrieke Benner on Salt Spring Island)
Favourite performance, hands down, was Joan Osborne, singing with The Holmes Brothers. The album the music tent did not have on sale – at least not when I was there – was Breakfast In Bed, which features this cut:
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Summer reading
Just a few items of interest before I disappear up to Courtenay to the Vancouver Island Music Festival where I will be cheering the likes of Roberta Flack and Nanci Griffith in the sweltering heat.
Lots of thoughtful reading to be had on food security and related issues in recent months (would that I had time to digest every word!) The City of Victoria Food System discussion paper, published in December 2009, aims “to present a synthesis of the issues, opportunities and challenges related to Victoria’s urban food system for the purposes of providing direction for City of Victoria policy.”
In April, Agribusiness Action Initiatives published A Harvest of Heat: Agribusiness and Climate Change— How Six Food Industry Giants Are Warming the Planet.
And the NDP released Food for Thought: Towards a Canadian Food Strategy in June.
Here’s a useful guide for gardeners from The Union of Concerned Scientists: The Climate-Friendly Gardener: A Guide to Combating Global Warming from the Ground Up.
And if you’re in the Victoria area and fancy some poetry, here’s a rare summer reading from Copenhagen-based poet, artist Heather Spears (who is also reading at 4pm this afternoon at the Metchosin Summer School of the Arts, out at Pearson College).
Poetry Reading: July 10, Saturday 2-4 pm
Graduate Student Centre, University of VictoriaHEATHER SPEARS
Heather Spears will read from her poetry at a public event on Saturday July 10, 2-4 pm, at the University of Victoria Graduate Student Centre.
Ms Spears has received many awards for her work including the Governor-General’s Award, the CBC Literary prize and the Pat Lowther Memorial Award. She has published 11 volumes of poetry as well as novels and books of her drawings. Her drawings of the Reena Virk trial are known for their sensitivity and accuracy.
Much of her poetry is inspired by her passion for peace & social justice.
She will be reading after teaching at the Metchosin Summer School of the Arts; admission is free and all are welcome.
We acknowledge the support of the Canada Council for the Arts and The League of Canadian Poets. Locally Ms. Spears is sponsored by the Gadrian Society.
Information: 250 595-7519
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In her latest collection, Rhona McAdam navigates the dark places of human movement through the earth and the exquisite intricacies lingering in backyard gardens and farmlands populated by insects and pollinators, all the while returning to the body, to the tune of staccato beats and the newly discovered symmetries within the human heart.
“…A beautiful, filling collection, Larder is a set of poems to read at the change of the seasons, to appreciate alongside a good meal, and to remind yourself of the beauty in everything, even the things you may not appreciate before opening McAdam’s collection….”
Rhona McAdam is a writer, poet, editor, and Registered Holistic Nutritionist with a Master’s in Food Culture from Italy and a deep-rooted passion for ecology and urban agriculture. Her work spans corporate and technical writing to poetry and creative nonfiction, often exploring the vital links between what we eat and how we live. Based in Victoria, BC, and available via Zoom, Rhona is always open to new writing commissions, readings, or workshops on nutrition and the culinary arts.






















